Cholesterol is a fatty substance produced by your liver. It's also found in foods high in saturated fat, such as meat, eggs, some shellfish, and whole-milk dairy products.
Your cells need some cholesterol to functional normally. But too much cholesterol in your blood can be harmful. High blood cholesterol levels can cause fatty deposits to build up on the walls of your arteries. This condition is known as atherosclerosis (sometimes called hardening of the arteries). Over time, the fatty deposits can decrease the amount of blood flowing in the arteries and eventually block blood flow entirely. This narrowing of the arteries can lead to heart disease, heart attack, and stroke. People who are overweight, eat a lot of foods high in saturated fat, or who have a family history of high cholesterol have an increased risk of high cholesterol levels. There are few symptoms of high cholesterol levels and a blood test is almost always needed to confirm it.
There are two kinds of cholesterol:
It’s important to know your levels of both good (HDL) and bad (LDL) cholesterol. Cholesterol levels are measured in milligrams (mg) of cholesterol per deciliter (dL) of blood.
LDL (bad cholesterol) levels:
HDL (good cholesterol) levels:
The following treatments for breast cancer can cause high cholesterol levels:
The following tips can help keep your bad cholesterol (LDL) level low and might raise your good cholesterol (HDL) level:
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