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- Featured: Understanding the terms "absolute risk" and "relative risk"
Think Pink, Live Green Expert Column
Eating Locally, Eating Fresh
Posted on: May 16, 2012What does eating local mean? To some people, it means eating food that’s traveled fewer than 100 miles from the farm to your fork. That’s because moving food long distances can mean more fuel is used, which means a larger carbon footprint…
Read more »Plant Milks: Seeking - and Finding - Worthy Alternatives to Dairy
Posted on: April 18, 2012But if you’re avoiding cow’s milk because of health reasons such as lactose intolerance or because you are vegan and don’t consume any animal products, there are suddenly a lot of plant-based milk options available…
Read more »Content Spotlight: Breast Cancer Risk Factors
Genetics
About 5% to 10% of breast cancers are thought to be hereditary, caused by abnormal genes passed from parent to child.
Read more »Being Overweight
Overweight and obese women have a higher risk of being diagnosed with breast cancer compared to women who maintain a healthy weight, especially after menopause. Being overweight also can increase the risk of the breast cancer coming back (recurrence) in women who have had the disease.
Read more »Exposure to Chemicals in Plastic
Research strongly suggests that at certain exposure levels, some of the chemicals in plastic products, such as bisphenol A (BPA), may cause cancer in people.
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